top of page

Potica
& More

(poh-TEET-sah)

Potica
Cookies and More by Lisa
Bakery Border-01_edited.png

What is Potica?

Its name derives from the Slovenian word poviti, which means "to wrap in." Every family has its favorite recipe and a walnut potica, the most popular kind, can vary from one household to the next. My walnut potica is very similar to my mother and grandma Rosie’s.

Known as Potica (poh-TEET-sah) among Slovenians and povitica (poh-vee-TEET-sah) among Croatians, this sweet or savory pastry is made with a yeast-raised dough that is rolled or stretched out thinly and then spread with a filling.

Sharing traditional baked goods from my childhood on the Iron Range, traditional Slovenian and Polish treats and so much more.

Potica Order

Items

Potica & More
Gallery